Best Chicken Biryani, we were 3 days in tokyo, we had 3 times dinner at Andhra, best vegetarian thali and service is very friendly and warm

Trip Gourmet Awards 2023

Andhra Dining GINZA

Ginza Ibuki is located in Ginza2-14-62nd Matsuoka Bldg. B1 104-0061, central district of Tokyo, with a simple 5,000 yen lunch. When I opened the self-service door and walked down the stairs, there was a counter. The counter had small space for 7 seats. There seemed to be a private room at the back. After the soup was soaked, the fried sesame tofu was crisp and wet. Soft and elegant sesame tofu. The rubbed sunflower tastes good too. Egg tofu with ziri iri hill, tuna and sardine seasoned soup and fragrant Sansho leaves. I think the taste is easy to understand. Suppon egg tofu is delicious. I thoroughly tasted the soup. It seems to represent the general&#39;s distinctive personality. The smell of the cod baking shop is scattered. Place garlic and saunas on top and add the most mineral-rich salt. The cod has a wonderful contrast between the degree of skin baking and the softness of the body. It also feels like adding flavor. It is a must to eat. Overnight dry Ayu Ayu corn and goya fried overnight, delicious. Enjoy the difference in rice in four stages. First, Ardente a delicious hot tea bowl. Feel the hardness of the rice structure. The fried eggplants of Hamo Kyoto cooked in Kumamoto Tamaru are hard and taste very strong. Two kinds of cooked rice, freshly cooked rice and fragrant food and Jakomittsume properly cooked rice. Finally, sprinkle some Okoge soy sauce and taste the aroma. It is not man-made, but a fine sword. The counter of the dumplings is not fully launched at once, but has a private room, so the start is divided into three stages. When I eat, it is a bit redundant because other smells come in. It is a Japanese lunch, and the taste is clear and understandable.

Trip Gourmet Awards

A Japanese food store with very high quality ingredients, all the dishes are very exquisite, and the service is also very in place. I like his salmon sushi very much, and there are crab legs. The crab legs are full.

2024 Asia 100 - Fine Dining 

The food is as delicious as expected. Just a little disappointed with the much-anticipated dessert &quot;chocolate tea blossoms&quot;. This is a dark chocolate cake in the shape of a Chanel logo flower, which should have been more suitable for social applications. The cook put it on a black plate, and the beauty of the cake was completely unseen, and we were left with a gift of camellia-shaped chocolate. The service is not bad, but the perfect service we experienced at the newly opened Alan Ducas Hotel in Mophis, Macau last year is still a lot worse.

I only know that the god of tempura is a mountain residence, and the god of sushi is a number of sentya bridge Shilang. In fact, there is a deep family above them, Saito, but unfortunately I can only send nine pictures, and I ate 20 tempura [smile] ​

The high-end Chinese restaurant here in Ginza, the practice inside is a bit similar to the strange stone cuisine, Buddha rides a very delicate thing, it can be said that there is no real high-end food in China.

A Mi2 restaurant in the Four Seasons Hotel in Japan, the environment is really good, the location is good, the chef is a Michelin restaurant, French cuisine combines some Chinese food, and the recent heat is very high, but this Four Seasons Hotel is small, Tokyo has another four seasons environment is better.

Being vegetarian I felt lucky to discover Andhra Dining near to my hotel. I enjoyed Upma, Dosa and vegetarian meal on various occasions. The restaurant is very neat &amp; clean and the taste of food was superb.

Visited Tokyo recently we thought food would be a problem although I am a non veg and eat practically everything however one of us was in the group was veg therefore we used to hunt for an Indian restaurant all over Tokyo and were surprised at the choices available we were staying in the Ginza area and Andhra restaurant was next door to our hotel therefore very convenient we tried their non veg starters tandoori chicken n Palak chicken veg jalfrazie n dosas yes dosas not to mention the naans which were giant sized recommend visit this restaurant average meal per person 1000/- I Rs

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